Chef Mark Tarbell will host Inside Access cardmembers at his award winning signature restaurant, Tarbell's. Chef Tarbell who also contributes regularly as the wine columnist for the Arizona Republic will specially curate the reception and seasonal menu paired with his favorite wine and spirits.
Chef Tarbell opened Tarbell's, designed with warm wood and copper-accented decor, in 1994 and has earned more than 50 city and industry awards, including a "Best Restaurant" from Food & Wine magazine and a nomination as "Best Chef - Southwest" by the James Beard Foundation.
A selection of recipes from the evening will be shared with guests at the end of the event as a take home gift.
- Private Reception
- 6-course Dinner Paired with Wine and Spirits
- Photos with Chef Mark Tarbell
- A Selection of Chef's Recipes as a take home gift
Thursday – January 29, 2015
Event Schedule: *
6:30 PM - 9:30 PM Reception and Dinner
*Schedule Subject to Change
3213 East Camelback Road
Phoenix, AZ 85018